How to Make Any-night-of-the-week Oregano Cracker *Vegetarian/Vegan

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, oregano cracker *vegetarian/vegan. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Oregano Cracker *Vegetarian/Vegan is amongst the favorite food menus that have been sought by many people people in the internet. In case you are the one that needs the recipe information, then this can be the right website page. We convey the steps to how in order to cook with the ingredients needed. Make sure you also display related videos as additional information.

Oregano Cracker *Vegetarian/Vegan

To get started with this particular recipe, we must prepare a few components. You may have Oregano Cracker *Vegetarian/Vegan using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Oregano Cracker *Vegetarian/Vegan

  1. Prepare 500 gr of plain flour.
  2. It's 1/2 tsp of salt.
  3. Take 1 of egg.
  4. It's 3 tbsp of margarine.
  5. Get 1 tbsp of oregano.
  6. It's 1 cup of water.
  7. Prepare of Cooking oil for deep frying.

Oregano Cracker *Vegetarian/Vegan instruction manuals

  1. Mix plain flour with salt, oregano, egg, and margarine in a big bowl..
  2. Gradually pour water until the dough doesnt stick to the bowl.
  3. Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side..
  4. Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil.
  5. Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want..

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