Easiest Way to Prepare Ultimate Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, fried tofu with eggs (perkedel tahu) *vegetarian. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is probably the favorite food menus that are increasingly being sought by many people with the internet. In case you are the one that wants the recipe information, then this can be the right website page. We convey the steps to how to cook along with the ingredients needed. Do not forget to also display related videos as additional information.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

To begin with this recipe, we must prepare a few ingredients. You may have Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

  1. Prepare 250 gr of tofu.
  2. Take 3 of eggs.
  3. Take 1 of small red capsicum.
  4. You need 1/2 tsp of salt.
  5. Make ready 1/4 tsp of pepper.
  6. You need of Red capsicum can be replaced with spring onion or celery.
  7. You need of Cooking oil to deep fry.

Instructions to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

  1. Chop red capsicum, mash tofu well..
  2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
  3. Pre-heat frying pan with a lot of cooking oil..
  4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
  5. Take them out and serve them with any sauce you like..

So that is going to wrap it up for this exceptional food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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