Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan roasted red pepper soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Roasted Red Pepper Soup is probably the favorite food menus that are sought by a lot of people throughout the internet. If you are the individual that is looking for the recipe information, then here is the right website page. We convey the steps to how cooking along with the ingredients needed. Make sure you also display related videos as additional information.
To get started with this particular recipe, we have to prepare a few components. You can easily have Vegan Roasted Red Pepper Soup using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Vegan Roasted Red Pepper Soup
- Prepare 2 of large potatoes, peeled and diced.
- Get 1 of large white onion, diced.
- Prepare 1/2 lb of baby carrots.
- You need 1 lb of cauliflower, riced.
- Take 4 cloves of garlic.
- Take 3 cups of vegetable broth.
- Take 1 cup of nutritional yeast.
- Get 2 tsp of salt, pepper, onion powder, garlic powder, smoked paprika, thyme.
- Make ready 2 (12 oz) of jars roasted red peppers.
Vegan Roasted Red Pepper Soup comprehensive
- In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock.
- Simmer on medium heat about 20 minutes or until veggies are soft.
- Add seasoning and red peppers (don't drain).
- Using an immersion blender, purée until smooth.
- Adjust seasoning as you like.
So that is going to wrap this up with this exceptional food vegan roasted red pepper soup recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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