Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegetarian satay. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Vegetarian satay has become the favorite food menus that have been sought by many people throughout the internet. When you are the individual that is seeking the recipe information, then this is the right website page. We convey the steps to how to cook with the ingredients needed. Do not forget to also display related videos as additional information.
Vegetarian and vegan satay can be as delicious as regular satay, but there's a secret: a good marinade. The satay marinade for this dish has been handed down through my husband's family for. Kicking off our Thai-themed celebration this month, our #RecipeOfTheWeek is a real cracker!
To begin with this recipe, we have to prepare a few ingredients. You can certainly have Vegetarian satay using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Vegetarian satay
- Prepare 300 gr of plan flour.
- Prepare 100 ml of sweet soy sauce.
- You need 100 ml of coconut oil.
- Take of Peanut sauce.
- You need 100 gr of fried peanut.
- Take 2 pieces of hazelnut.
- Get Half of tea spoon salt.
- Prepare 1 tbsp of brown sugar.
- Make ready Tea spoon of shrimp paste.
Steps to make Vegetarian satay
- Wash wheat flour repeatedly, until it becomes gluten.
- Cut small cube and fried.
- Put it on a skewer.
- Process peanut sauce. Grinding all spices until paste..
- Mix with water,coconut oil and sweet soy. Marinated satay.
- Grilled marinated again and grill..
- Serve.
So that is going to wrap this up with this special food vegetarian satay recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Tips in this Day
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