Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, 沙茶黃瓜(vegan)bbq source with cucumber. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
沙茶黃瓜(Vegan)BBQ source with cucumber is one of the favorite food menus that will be sought by a lot of people throughout the internet. In case you are the one that is seeking the recipe information, then right here is the right website page. We convey the steps to how in order to smoke combined with the ingredients needed. Do not forget to also display related videos as additional information.
These delicious summer time Plant Based Vegan BBQ Ribs would be great to take to a neighborhood cookout! See recipes for Mike's BBQ Prime Rib Sandwiches & Summertime Sides too. 沙茶黃瓜(Vegan)BBQ source with cucumber. The OG Vegan Brisket - TEXAS BBQ-STYLE SEITAN!
To begin with this recipe, we have to prepare a few ingredients. You can cook 沙茶黃瓜(Vegan)BBQ source with cucumber using 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make 沙茶黃瓜(Vegan)BBQ source with cucumber
- Prepare 4 of cucumbers 小黃瓜.
- Make ready of Some mushrooms 香菇.
- Take of BBQ sauce 沙茶醬.
- Prepare of Some garlic 蒜頭.
沙茶黃瓜(Vegan)BBQ source with cucumber detailed
- Heat the pot, add oil, add garlic. 熱鍋倒入油,炒蒜。.
- Fry mushrooms for 30 sec. 加入香菇炒30秒.
- Add cucumbers 加入小黃瓜.
- Add BBQ sauce, salt, black paper before done. 起鍋前加入沙茶醬,鹽,黑胡椒.
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