Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, squash soup base - vegetarian or not. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Squash Soup base - vegetarian or not has become the favorite food menus that are being sought by a lot of people in the internet. If you're the individual who is looking for the recipe information, then here is the right website page. We convey the steps to how in order to smoke with the ingredients needed. Make sure you also display related videos as additional information.
To get started with this particular recipe, we must prepare a few components. You might have Squash Soup base - vegetarian or not using 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Squash Soup base - vegetarian or not
- Take 1 of quarter squash, peeled & sliced.
- You need 1 of medium red onion, coarsely chopped.
- Make ready 3 cloves of garlic, coarsely chopped.
- You need 1 cup of water.
- You need 1/4 pc of a stock cube (vegetable if vegetarian, chicken if not).
- Make ready to taste of Salt.
- You need of ~ VARIATION SUGGESTIONS ~ (optional).
- You need 1 spoonful of crushed crispy bacon (optional).
- It's 1 spoonful of sliced ham (optional).
- Prepare 1 spoonful of shredded leftover chicken (optional).
- Make ready 1 of diced cooked baby potato (optional).
- Take 1-2 of dollops cream (optional).
- Get 1-2 Tbsp of coconut cream (optional).
Step by step to make Squash Soup base - vegetarian or not
- In a sauce pan, place your squash, sliced into small pieces so it's easy to mash. Add onions, garlic and enough water to cover all the squash (don't place too much). Boil covered for 15 mins.
- Once soft, lower heat and mash everything while in the pot. Season with salt and 1/4 of a stock cube (crushed to powder so it's easy to mix)..
- When the squash is mashed, it gets thicker and absorbs the liquid. Taste and adjust preferred consistency accordingly by adding water a teaspoon at a time. Serve while hot..
- I enjoy this soup base on its own without any additions but sometimes I do variations too. Some non-veg ideas: // Add light cream or coconut cream // Add meat (shredded chicken, bacon or ham) // Add diced potatoes for a more filling soup // Add veggies like diced celery, corn kernels or peas.
So that's going to wrap this up for this special food squash soup base - vegetarian or not recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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