Easiest Way to Make Quick Stuffed peppers (vegetarian)
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, stuffed peppers (vegetarian). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed peppers (vegetarian) is probably the favorite food menus that have been sought by a lot of people in the internet. When you are the individual who needs the recipe information, then this is the right website page. We convey the steps to how in order to cook combined with the ingredients needed. Do not forget to also display related videos as additional information.
To get started with this recipe, we must first prepare a few ingredients. You might cook Stuffed peppers (vegetarian) using 9 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Stuffed peppers (vegetarian)
- Get 4 of bell peppers (of liking).
- Make ready 3 1/2 cups of Jasmin rice.
- Take 2 Tbs of black pepper(adjust to liking is also cool).
- You need 2 Tbs of pink salt (or any kid if salt).
- Take 1 tbs of garlic powder.
- Make ready 2 of tuff's Green onion.
- Make ready 1/4 tsp of Soy sauce per pepper (optional, I just like soy sauce).
- Prepare 2 cups of Cheese.
- Make ready of Bread crumbs (topping).
Instructions to make Stuffed peppers (vegetarian)
- Preheat the oven to 350°.
- First put water into a pot, place it on the stove top on medium temp. Then put the rice into the pot and let it cook..
- Once the rice is done let it cool a bit maybe for about a minute or so.
- Take the black pepper, salt, and garlic powder then pour it on top of the rice. Then mix well..
- Dice the green onions and place them into the rice. Mix well.
- Once that's done move on to the peppers.
- Cut the tops off the peppers and remove the guts and remnants. Do this to all 4.
- Add a bit of cheese to the bottoms of the peppers.
- Put the rice into the pepper, almost to the top. Make sure to pack the rice so it covers most of the peppers inside..
- Pour soy sauce over rice in the peppers.
- Once done cover the tops with a decent amount of cheese to..
- Sprinkle bread crumbs on top of the peppers and place them in the oven.
- Cook for about 20-25 minutes.
- Once they come out they are ready to be eaten.
So that's going to wrap it up with this special food stuffed peppers (vegetarian) recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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